Billy the Chef is our resident chef and runs the food side of the Legion at Grub Street.

Food service times are as follows:

Tuesday: 12-2.30pm – limited menu only; Wednesday to Friday 12-2.30pm; Sundays 12-3pm – Sunday Roasts. NB. Saturday and Monday are Billy’s days off!

SAMPLE MENU – subject to change according to availability

SAMPLE MAINS

Traditional Pie of the Day w/ Chips and Veg £11.95
Homemade Cottage Pie w/ Chips & Veg £11.95
Handcarved Wiltshire Ham, 2 Eggs & Chips £9.95
Beer-Battered Cod w/ Chips and Peas £11.95
Cumberland Sausages w/ Creamed Mash and Gravy £10.95
Wholetail Scampi w/ Chips & Peas £12.95

SAMPLE DESSERTS
Homemade Seasonal Crumble
Syrup Sponge
Jam & Coconut Sponge
“Rocky Horror” – Chocolate Brownie Sundae

SUNDAY ROASTS

Traditional Sunday Lunches will be served 12-3pm. A choice of beef, lamb, turkey or pork with all the trimming. £15.95

Call the club to book a table: 01883 722105